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BUFFET MENU III

Price US$ 70++ / per person

APPETIZER
Thai Beef Salad Mango dressing

SOUP
Tom Yam Gong

MAIN COURSE
Fried Rice with greenpeas – Nasi Goreng Hongkong kacang polong
Fried-shrimp glassnoodle – Bihun Goreng Udang
Seafood with vegetables and soft tofu – Sapo Tahu Cap-cay Seafood
Blackpepper Beef with Broccoli – sapi brokoli lada itam
Lemon grass Pork satay – Sate Babi sereh kecap manis
Crispy breaded Chicken Teriyaki

CONDIMENT
Sambal
Pickles of vegetables ( Acar )
Cracker

DESSERT
Mini Tart
Chocolatte eclair
Fresh Tropical Fruit

DRINK
Ice Mineral Water

Terms & Conditions :

  • All minimum order menu 35 pax
  • All prices subject 21% tax & services charges
  • inclusive : Full Buffet Equipment, food warmer, plates, cutlery, glasses, paper napkin and standard buffet service,  round table or rectangular and banquet chair all with white linen cover + table & staff service.
  • Notice : About In Gili Island Wedding All Wedding Services Plus 20% from all costs